Spanish spinach

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Recipe by: noradine

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Fresh spinach, washed and
-trimmed
1 ts Olive oil
1/4 c Pine nuts
1/4 c Golden raisins
-Salt to taste

Saute spinach in olive over medium heat until wilted. Remove from
heat; add remaining ingredients and mix well. Serves 4.

From COOKING WITH 5 INGREDIENTS OR LESS

Posted on GEnie Food Wine RT Jun 14, 1993 by B.HUNGERFORD [Bev in
FL]

Nutritional Information per serving: xx Calories, xx grams Fat, x%
Calories from fat, x mg Cholesterol, xx mg Sodium, x g Dietary fiber.

MM by MMCONV and Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253,
GT Cookbook echo moderator at net/node 004/005