Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 cn Garbanzo beans
2 tb Oil
1 lg Egg
1 Garlic clove
-minced
2 tb Flour
1 tb Chili powder
1 1/2 ts Cumin
1/2 ts Paprika
1/2 c Scallions
-minced for garnish
Steamed brown rice

Preheat the oven to 350 degrees. Grease a 9 by 5 inch loaf pan.
Combine the garbanzo beans and their liquid, the oil, egg, garlic,
flour, chili powder, cumin and paprika in a food processor. Puree the
mixture until smooth. Pour the mixture into the prepared pan. Bake
until loosely set and golden brown, 1 1/4 to 1 1/2 hours. Serve the
pudding hot, garnished with the minced scallions and accompanied by
steamed brown rice.

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