Spicy meat sauce for pizza
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Recipe by: zahoua
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
8 oz Italian sausage -chopped
28 oz Tomato puree -- italian 2 Cloves garlic -- minced
-style 1 Bay leaf
2 ts Hot chili peppers -- finely 1 ts Black pepper
Saute the sausage meat in a skillet over medium heat until browned,
breaking it up with a fork as it cooks. Drain and set aside.
Combine the remaining ingredients in a 3 qt saucepan, then stir in
the reserved sausage. Cover, and bring to a boil. Uncover, lower
the heat, and simmer for 30 minutes, stirring occasionally. Adjust
the seasonings to taste. May be frozen if using fresh sausage.
Recipe By : New Basics Cookbook
From: Meg Antczak Date: 10-18-95 (21:23) (159)
Fido: Cooking
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