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Recipe by: louarn
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See below ingredients and instructions of the recipe
8 oz Pace Picante Sauce
8 oz Honey
Cubed chicken breast
Cubed turkey breast
Cooked shrimp
Smoked sausage slices (1/4")
Simmer Pace and honey in a saucepan until thickened. Add bite-size cubes of
chicken or turkey breast (plain or smoked), cooked shrimp or smoked sausage
slices. Heat through and serve in a chafing dish or a shallow dish with
wooden picks.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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