Steamer trout with herb stuffing

"Discover how to cook this seafood recipe. Seafood recipe for free. Delicious healthy recipe. Seafood recipe, cooking tips and food recipe. Easy and quick seafood recipe!"
Recipe by: bon

Rate this recipe (2 votes)

877 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 ea Pan-dressed trout
-fresh or thawed
1/2 ts Salt
2 c Herb stuffing
1/3 c Butter or marg; melted
1/2 c Fresh mushrooms; sliced
1/3 c Green onions; sliced
1 tb Parsley; chopped
1 tb Pimento; chopped
2 ts Lemon juice
1/4 ts Margarine

Wash and dry trout. In mixing bowl, combine remaining ingredients.
Stuff fish and place in steamer basket. Add 1-1/2 cups water to
reservoir, cover and steam from 26 to 30 minutes.

Serves 3

Source: Rival Automatic Steamer And Rice Cooker booklet Typos by
Dorothy Flatman 1995
Submitted By DOROTHY FLATMAN On 06-19-95