Susan rostov's boiled dinner
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Recipe by: kiraz
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
5 lb Corned beef
1 Garlic clove
2 Cloves; whole
10 Black peppercorns; whole
2 Bay leaves
8 md Carrots
8 md Potatoes
8 md Yellow onions; peeled
1 md Cabbage; cut in wedges
Chopped parsley
MUSTARD SAUCE
1 1/2 tb Butter; melted
1 Egg
1/3 c Light brown sugar
1/4 c Granulated sugar
1/4 ts Salt
1/8 ts Pepper
1/4 c Prepared mustard
3/8 c Cider vinegar
Mix all ingredients. Bring to a boil over medium heat, stirring.
Reduce heat, simmer 3 minutes. Serve hot with corned beef. Also good
with ham. Makes 3/4 cup.
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