Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 lb Ground beef 1 Green pepper
2 lg Chopped onions 2 tb Chili powder
2 Garlic buttons Salt and pepper to taste

Combine and cook all of the above in a skillet. Boil one large
package of egg noodles and drain.

1 lb. American cheese, grated 1 can Ro-Tel tomatoes 1 can tomato soup
1 soup can of water 1 can whole kernal corn

Place one-half of the noodles in bottom of baking dish; place meat on
noodles; place corn on meat. Put one half of the cheese on the corn.
Put the rest of the noodles on top and cover with tomatoes, tomato
soup and water. Cover with remaining cheese and bake at 350 degrees
for 1 1/2 to 2 hours. Randy Rigg
Submitted By RANDY RIGG On 04-14-95

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