Tangy blue cheese dip
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Recipe by: algreet
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Blue Cheese; Crumbled 2 t Dried Chives; Crumbled, *
1 1/2 c Sour Cream 1/8 t Hot Sauce
1 t Garlic; Minced 2 tb Fresh Chives; Finely Chopped
* Use the dried chives if the fresh is not available, otherwise
omit. +++++++++++++++++++++++++++++++++++++++++++++++++++++++
++++++++++++++++++ Blend the blue cheese and sour cream thoroughly.
Add all the other ingredients, blending well. Cover and chill. Makes
about 2 cups of dip. SUGGESTED DIPPERS: Carrots, Cherry Tomatoes,
Pineapple, Apple, Pearapple, Cocktail Black Bread, Italian Or French
Bread Chunks
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