Tofu au gingembre
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Recipe by: sarka
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Firm Tofu 2/3 c Sunflower oil
1/3 c Ginger root, grated 2/3 c Tamari
Cut the tofu in slices and place them side by side in a shallow
oven-proof dish. In a small bowl combine ginger, oil and tamari. Pour
over the tofu. Let marinate for 1 - 3 hours. Preheat oven to 350
degrees. Bake for 25 - 30 minutes. Serves 4. From The Gazette,
91/01/16
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