Tomato asparagus salad

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Recipe by: esteban

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Asparagus -- fresh trimmed Calorie
4 ea Romaine lettuce leaves 10 ea Cherry tomatoes -- halved
4 c Romaine lettuce -- torn 2 tb Parmesan cheese -- grated
1/3 c Italian salad dressing, low

In a large saucepan, cook asparagus in boiling water for 5-6 min. or
until crisp-tender. Place in ice water to stop cooking. Line an
11x7x2 inch pan with romaine leaves. Top with torn romaine. Arrange
asparagus over the romaine; top with tomatoes. Pour dressing over
all. Sprinkle with cheese. Chill for 1 hr. Yields: 6 servings.

Recipe By : Taste Of Home