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Recipe by: abbad
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See below ingredients and instructions of the recipe
8 qt Tomato, green 2 ea Lemon
4 lb Brown sugar 2 lb Raisins
1 tb Salt 2 ts Cloves
1 ts Allspice 1 tb Cinnamon
1 ts Ginger 1/2 ts Mace
1 c Vinegar
Scald and peel the tomatoes. Put through a food chopper with the lemons.
Add sugar, raisins, vinegar and spices and cook about 45 minutes. Pour into
sterilized jars and seal.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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