Triple cheese dip
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Recipe by: numan
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 c Cottage Cheese
3 pk Cream Cheese (8 Oz Each) --
Softened
6 oz Blue Cheese
2 ts Worcestershire Sauce
1 ts Seasoned Salt
1/4 ts Red Pepper Sauce
3/4 c Fresh Parsley -- snipped
Combine all ingredients in large bowl. Mix until thoroughly blended.
Chill several hours before serving. Serve with fresh vegetables and
crackers.
Recipe By : Wisconsin Milk Marketing Board
From: Victor_j_heintz.Wbst128#xerox.Comdate: Fri, 6 Jan 1995 08:46:13
Pst
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