Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Ground turkey 2 ts Sugar
1 Onion; chopped 1/2 ts Thyme leaves; dried
1 Celery stalk; thinly sliced 1/4 ts Black pepper
1 cl Garlic; minced 1/8 ts Mustard; dry
1 c Ketchup 3 dr Hot pepper sauce
1 Carrot; grated or shredded 5 Hamburger buns
1 tb Vinegar

In a very large saucepan, combine the turkey, onions, celery and
garlic. Cook over medium heat, stirring frequently, for 5 minutes, or
until the turkey has changed color and the onions are soft. Add the
ketchup, carrots, vinegar, sugar, thyme, pepper, mustard and hot
pepper sauce. Stir to mix well. Bring to a boil. Cover, reduce the
heat and simmer for 15 to 20 minutes, or until the flavors are well
blended. Serve in the buns. 303 calories and 9 grams fat. Source:
100% Pleasure Submitted By MEG ANTCZAK On 03-21-95

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