Tuscan tuna salad

"Discover how to cook this fish recipe. Fish recipe for free. Delicious healthy recipe. Fish recipe, cooking tips and food recipe. Easy and quick fish recipe!"
Recipe by: lewis

Rate this recipe (12 votes)

793 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 Can (13 oz) white tuna 1/2 c Sliced green onions tops
Packed in water, drained 1/2 c Pace Picante Sauce
1 Can (8 oz) dark red kidney 1/3 c Bottled Italian dressing
Beans, rinsed and drained 1/2 ts Dried basil, crushed
1 lg Tomato, seeded and diced 3 c Shredded spinach leaves
1/2 c Ripe olives, sliced

Combine tuna, beans, tomato, olives and onions in large bowl. Combine
Pace Picante Sauce, dressing and basil in small bowl, mixing well;
add to tuna mixture. Toss lightly. Chill. Arrange spinach on
serving plate; top with tuna mixture. Serve with additional Pace
Picante Sauce.

From: Keeping Pace, Club Members Recipe Exchange, Summer, 1994 Typed
for you by Loren Martin, Cyberealm BBS Watertown NY 315-786-1120