Tzatzii (yohurt garlic sauce)

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Recipe by: puck

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Yogurt (thick)
1/2 c Thin sliced cucumber
-slices, drained 1 clove
-garlic
3 tb Oil

-------------------------DIRECTIONS------------------------------
1/4 ts Salt
1 ts Vinegar

Add minced tgarlic to yogurt and work in salt, vinegar and oil,
working well until well blended. Add sliced cucumbers an mix well.
Serve over fried zucchini squash. A very cool and refreshing treat.
More or less garlic, salt and vinegar can be added to suit your
taste. Can also be used as a tossed salad dressing.