Upside down peach pie (m_c-tx)


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Recipe by: ramdam

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Preparation Time:
20 Min
Serves:
8
Difficulty:
Moderate
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:

1 c Flour 1/4 ts Salt
1 c Sugar 1 ts Vanilla
1 1/2 ts Baking powder 2 cn Sliced peaches

Mix together and pour into baking dish. Drain peaches and save juice. Put
peaches on top of pie crust mix. Measure peach juice and add enough water
to make 3 cups. Add 1 cup sugar and 1 teaspoon vanilla. Heat and pour
over fruit and bake at 350 .

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