Vernelle's cafe french dressing
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Recipe by: mavlin
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 3/4 c Sugar 3 tb Worcestershire Sauce
2 1/2 tb Curry Powder 1 tb Heinz 57 Sauce
1/2 ts Garlic Powder 1 Bottle Oil (17 Oz)
1 tb Salt 1/2 tb Prepared Mustard
1/3 ts Black Pepper 1/2 ts Tabasco Sauce
1 cn (51 Oz) Tomato Soup 17 oz Vinegar
Combine sugar with curry powder, garlic, salt and pepper. Add
remaining ingredients and beat with an electric mixer until well
blended. Store in refrigerator until ready to use. Makes 12 cups.
Recipe By : The Route 66 Cookbook - ISBN 0-933031-80-7
From: Dan Klepach Date: 10-03-95 (23:30) (159)
Fido: Cooking
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