Very moist lemon cake
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Recipe by: gokay
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 pk Lemon cake mix
3 oz Lemon jello
3/4 c Water; cold
4 Eggs
3/4 c Oil
1 ts Lemon extract
---------------------------GLAZE--------------------------------
3 Lemons
2 c Powdered sugar
Combine cake mix and jello, add cold water. Add eggs one at a time.
Add oil and lemon extract. Pour in lightly greased 9x13" pan. Bake in
a preheated 325~ oven. Bake for 30 minutes. While cake is baking, mix
glaze ingredients. Pour over baked cake while hot from oven, after
poking holes in cake.
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