Wiener stew

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Recipe by: anathea

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 pk Frozen vegetable medley -- 1/4 ts Garlic powder
16 oz For stew 12 c Milk
1/2 c Celery -- diced 4 ea Frankfurters -- 1/2 lb cut
1/2 c Onion -- diced Pieces
1 1/2 ts Salt 5 tb All-purpose flour
1/2 ts Dried thyme 5 tb Butter or margarine --
1/4 ts Pepper Softened

In a 3 qt. saucepan, combine the first seven ingredients. Cover with
water; bring to a boil. Reduce heat; cover and simmer until the
vegetables are tender, about 10 to 15 min. Add milk and wieners;
return to boil. Meanwhile, blend flour and butter. Add to boiling
stew, stirring constantly. Cook until thickened. Yield: 6 to 8
servings.

Recipe By : Taste Of Home