"Discover how to cook this poultry recipe. Poultry recipe for free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Poultry recipe, cooking tips and food recipe. Easy and quick meat recipe!"
Recipe by: christina
Rate this recipe (2 votes)
427 people have saved this recipe
See below ingredients and instructions of the recipe
1 1/3 c Wild rice
4 Pieces bacon -- diced
2 tb Bacon fat
1/3 c Onion -- chopped
1/3 c Celery -- chopped
3 c Croutons
1/2 ts Salt
1 c Apple -- diced
1/4 ts Sage
1 c Chicken stock
Prepare wild rice according to package instructions. Brown bacon,
drain and set aside. Saute onion and celery in bacon fat until
tender. Combine wild rice, croutons, bacon, onion, celery, salt,
apple and sage. Mix with fork. Add chicken stock to desired
moistness. Stuff bird lightly, putting extra stuffing in a separate
baking dish. Roast bird in a 350 degree oven for 1 hour, uncovered.
After an hour, cover bird and roast for another hour. Heat extra
stuffing in the oven during last half hour of roasting time. Stuffs
4 ducks.
Recipe By : Paul Bunyan Wild Rice Co.
From: Alison Meyer Date: 08-02-95 (21:52) (19)
(E)Cooking
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Discover the best pasta recipes with pictures: raviolis, spaghettis, lasagna, cannellinis, and more pasta recipes!

The largest collection of cooking recipes. Search our cooking database for delicious recipes. FREE recipes: pasta, dessert, appetizers, meat, and more!

Discover the best chicken recipes with pictures for all family: hamburger, hot dog, tuna, beef, vegetarian, etc...