Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Top round or sirloin steak -- prepared according to
-- sliced into 1/8" slices -- package directions
1 tb Vegetable oil 7 oz Canned whole kernel corn
1/2 c Sliced green onions -- drained
1 pk Long grain and wild rice mix 16 oz Canned stewed tomatoes
-- (4.3 to 6.25 oz.) -- undrained

Brown beef in oil in large skillet over medium-high heat. Add
onions; cook 1 minute longer. Add rice, corn, and tomatoes. Cook
until thoroughly heated, about 2 to 3 minutes.

Source: Rice the Timely Ingredient Reprinted with permission from The
USA Rice Council Electronic format courtesy of Karen Mintzias

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