Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 lg Cucumber, peeled and sliced 2 ts Chopped fresh dill -or-
-Salt, to sprinkle 1/2 ts Dried dill
1 c Plain yogurt 1/2 c Cooked chopped shrimp
1 1/2 c Chicken broth 1 lg Tomato, diced
1 c Tomato juice 2 tb Diced green pepper
1 Clove garlic, crushed 1 c Heavy whipping cream
-Lemon juice (1-2 tsp) -Paprika to taste

Sprinkle diced cucumber with salt; cover and set aside for 30 minutes.
Drain and rinse with cold water. Place yogurt, broth, tomato juice,
and garlic in blender or food processor; blend until well mixed.
Transfer to a large bowl. Add lemon juice, dill, cucumber, shrimp,
tomato, and green pepper to yogurt misture. Stir in cream and
refrigerate until well chilled. Sprinkle with paprika and serve with
a loaf of french bread.

Source: Creative Cooking: Fish and Other Seafood Carolyn Shaw's
Collection Submitted By CAROLYN SHAW On 11-14-94

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