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Recipe by: amelie
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See below ingredients and instructions of the recipe
1/4 c Vegetable/olive oil
1 tb Red wine vinegar
1/4 ts Dry mustard
1/2 Head lettuce
1 Medium zucchini,thin sliced
2 Green onions,sliced
2 tb Dry red wine
1/2 ts Salt
1/4 ts Paprika
1/2 Small bunch romaine
1/2 c Sliced radishes
2 tb Crumbled blue cheese
Shake oil, wine, vinegar, salt, mustard and paprika in tightly
covered jar. Refrigerate until chilled.
Tear greens into bite sized pieces in large salad bowl. Mix in
remaining ingredients. Shake dressing; pour over salad. Toss until
greens glisten.
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