2 lb Peas, pods from 1 bn Spring onions; chopped 2 oz Butter 1 lg Sprig savory 1 sm Bunch chives 3 tb Double cream ...

2 c Sugar 1/4 ts Red pepper flakes 3/4 c Champagne 1 Stick Butter 1 1/2 c Cider Vinegar 1/2 ts Each black and white ...

1 pk Hidden Valley Ranch Original -Dressing Mix 3/4 c Mayonaise 1/3 c Milk 1/3 c Chunky salsa 3 c Monterey jack; ...

12 oz (340g) shortcrust pastry -made with lard 1 oz (28g) butter 1 tb Vegetable oil 1 md Onion, finely diced 1 md ...

2 tb Unsalted Butter 2 tb All-Purpose Flour 3/4 c Half And Half -- scalded 1/3 c Beer 1 tb Vegetable Oil 1 sm Onion -- ...

8 oz Ground Round 1 md Onion -- finely chopped 1 Jalapeno Pepper -- Seeded and minced Or 1 cn (4 Oz) ...

1 md Onion -- chopped 1 Poblano Pepper, Fresh, Roast, Peel, Seed -- chop Into 1/2" pcs. 1 md Red Bell Pepper, ...

1 pk (8 Oz) Cream Cheese At room temperature 1/3 c Sour Cream 1/2 c Pecans -- finely chopped 2 tb Picante Sauce, ...

2 lb Chicken livers 1/4 lb Butter 1/2 c Olive oil 1/8 ts Oregano 1/8 ts Basil 1 ts Prepared mustard 1/2 ts Salt 1 ...

1 lb Crabmeat, imitation 1 c Italian bread crumbs; -divided 1/4 c Egg substitute 2 tb Fat free mayonnaise 2 tb ...