150 g Butter or margarine (2/3 250 g Flour (2 cups plus 3 1/2 -cup) -Tbsp) 150 g Sugar ...
----------------------------------TOPPING---------------------------------- 1/4 c Sugar 1 c Flour, Unbleached, ...
----------------------------------FILLING---------------------------------- 2 c Dried figs - chopped 1/4 c ...
1/2 c Butter 1 c Almond paste or filling 1/2 c Sugar 2 Egg yolks 1 Egg ...
2 c All-purpose flour 1 Egg yolk 1/8 ts Salt 1 Egg white; slightly beaten 1 c ...
1 1/2 c Flour, all purpose 3/4 c Brown sugar, packed 1 tb Cinnamon 1/2 c Butter; cold 1 1/2 ts ...
3/4 Lb* butter (probably 1 2/3 -cups less 1 Tbsp) -cups) Grated peel of 1 lemon 190 ...
1/2 c Granulated sugar 3/4 c All-purpose flour, scant 7 tb Unsalted butter, melted and 1 pn Salt -cooled ...
-----------------------------------PASTRY----------------------------------- 2 c Flour, Unbleached 1 c Butter, NO ...
1 1/2 c Packed brown sugar ICING: 1 1/4 c All purpose flour 1/4 c Sifted unsweetened cocoa 1/2 c ...
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