1. Sauté onions in melted butter in a large soup pot or saucepan for 15 to 20 minutes or until onions begin to brown and turn transparent. 2. Add ...

In large heavy saucepan, melt butter over medium heat. Cookpotatoes, celery, carrot, onion and garlic, stirring for 8 minutesor until soft. Stir in ...

Directions:1. Mix the pork with sherry and 1 tsp corn starch(of the 3 TBS).2. Soak wood ears, mushrooms, tiger lillies with boiling water. Cover ...

In a large flameproof casserole, melt 2 tablespoons of the butter over moderately high heat. Add the onions, black pepper, thyme and ...

Proceed as follows: Trim the fennel stalks down to the bulb, Peel off any wilted outer layer. Set the fine fennel leaves aside after having cut them ...

Proceed as follows: Soak the yellow split peas in water for at least 12 hours. Discard the water (even though some insist you should use this water ...

Preparation Place all ingredients EXCEPT seafood in crockpot. Cook 6-8 hours on low. 30 minutes before serving, add your seafood. Turn heat ...

Preparation Preheat oven to 325 degrees (175 C.). Put catfish nugget, onion, celery, and carrots into casserole dish. Using a spoon, dab a ...

Fry bacon until very, very crisp. Drain off fat. While bacon is cooking prepare potatoes amp; onion. Place potatoes amp; onion in large sauce ...

In a blender, combine chicken broth, avocados, onion slice, lime juice, and salt. Cover the blender and blend unntil mixture is smooth, pour into a ...