Recipe chanane

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Fondue vaudoise (cheese fondue 'a la vaudoise') vaud by: chanane

200 g Gruyere cheese ( 7 oz) 2 tb Corn starch 135 g Emmental cheese (5 oz) 3 tb Kirsch 135 g Raclette cheese (5 ...

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Speedy chicken and seafood by: chanane

8 oz Pineapple chunks, drained -drained 1 md Onion, chopped (about 1/2 2 tb Lemon juice -Cup) ...

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Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

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