2 1/4 lb Beef, boneless lean 1 3/4 oz Butter 4 Hardboiled eggs 1 Onion 3 1/2 oz Canadian bacon ...
1 lb ground caribou 1/4 lb ground pork 1/4 c quick oatmeal, red river -cereal, br; ead or cracker 1/4 c onion; finely ...
2 pheasant breasts 2 tb lemon juice 1/2 ts salt 1/2 ts pepper 3 tb butter 1 ts shallots; peeled, chopped 2 tb ...
1 lb Asparagus, fresh spears 3 tb Pine nuts 1/4 c Olive oil 1 tb Lemon juice, fresh 1 Clove garlic, crushed 1/2 ts ...
2 lb Asparagus, fresh; cooked or -2 (15oz) cans asparagus 1/2 c Oil, olive 1/2 c Pickle, dill; liquid of 1/3 c Pickle, ...
1 Stalk celery, diced 1/4 c Fine chop red onions 3 tb Defatted chicken stock * 1 1/2 c Fine chop tomatoes 2 tb Minced fresh ...
8 oz Neufchatel cheese, softened 1/4 c Plain nonfat yogurt 4 oz Shredded reduced-fat 40% -less-fat cheddar cheese 4 oz ...
2 tb Corn oil 1 Garlic clove, crushed 1 Onion, finely chopped 1 Fresh green chili, seeded, -finely chopped ...
1 qt Mayonnaise 1 tb Lea and Perrins Worcestershire 1/2 c Olive oil 1 tb Mustard 2 tb ...
3 lb Sirloin roast 1 oz Butter 2 fl Whiskey 2 oz Flour 10 fl Red wine ...
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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