Recipe ericus

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Deluxe parmesan chicken fingers with lemon by: ericus

4 Chicken breasts; skinned an 2 Eggs; lightly beaten 1 1/2 c Bread crumbs; dry 2/3 Parmesan; grated 1/2 c Butter ...

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Bacon oysters by: fredericus

12 Oysters, selected 12 Bacon slices, thin Wrap each oyster, well-drained, in bacon. Skewer with wooden toothpick. Bake on a ...

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