1 lb Ground beef 1/2 c Water 1 Bouillon cube 1 Onion; chopped 2 c Frozen mixed vegetables 3 c Frozen hash ...

3 lb Chicken wing drummettes ----------------------------------MARINADE---------------------------------- 1/4 c Coarsely chopped garlic ...

1 Ginger stem root; peeled, 1 ts White peppercorns -thinly sliced in ribbons 1 ts Salt 2 lg Carrots; ...

Formatted by Manny Rothstein MACADAMIA SWEET POTATOES: Boil 6 sweet potatoes and peel. Arrange slices in a single layer in a greased ...

2 lb Cubed moose, elk, deer or 4 Green onions, sliced -lean beef 4 White turnips, peeled and ...

No Ingredients Found Chef Jamie Kennedy created this for the 1994 Feast of Fiels, a fund raiser in Ontario to support organic ...

6 ea Green peppers 2 ts Salt 1 c Olive oil 1/2 ts Pepper 2 ea Onions, chopped ...

1 lb Firm tofu, drained 16 md Shiitake mushrooms 1 lg Daikon radish 1 ea Head bok ...

1 tb Mustard powder 3 tb Vegetable oil 1 1/2 tb Wine vinegar 1 1/2 tb Parsley, chopped finely 1 1/2 tb Chives, chopped 1 ...

4 turkey breast fillets -- 1 lengthwise,Halved 1 cilantro butter (see 1 recipe) 1 south-of-the-border salsa 1 (see recipe) -- for 1 ...