Recipe jashon

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Real ruby razz crunch by: jashon

1 pk (10 oz.) thawed frozen red -cup for -raspberries (reserve 1/4 Bake at 325 for 55 to 65 minutes Drain: ...

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Real pineapple sheet cake by: jashon

Mix all filling ingredients together and cook until thick. Cool. CAKE: Blend milk, sugar, shortening, eggs, and vanilla. Mix well. Add 3 1/2 cups ...

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