Recipe jeanne francoise


cooking recipe There are 2 recipes in this category
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29 oz White Asparagus; (2 Cans) 1/2 c Milk 2 T Margarine 4 oz Ham;Cut into Julienne Strips 2 T ...

Duck with prawn rounds by: jeanne-francoise

Cut the duck into pieces, place in a bowl with the skin down. Make the eggs into a pancake, spread with mashed prawns; roll up the pancake, steam ...





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