Jim Vorheis 1 c Fresh corn kernels or 1/3 1 1/2 c Unconverted long-grain rice -cup carrot rounds ...

2 ea deer shanks (or equal) 1 c barley, pearl 1 c peas, green split 2 ea onions, chopped 2 ea garlic clove, finely chopped ...

2 lb Squid 2 tb Olive Oil 3/4 c Dry Red Wine 1/2 ts Salt, Pepper, Sugar 1 1/2 tb Parsley, Chopped Clean squid, discard ...

4 1/2 c Fresh fava beans 4 tb Italian parsley, chopped 4 tb Olive oil 2 ea Garlic cloves, ...

3 lb Chuck roast; 1 1/2 in thick 1/2 lb Fresh mushrooms; sliced 1 tb Vegetable oil 1 tb Cornstarch 1/2 c ...

4 c Cooked chicken 1 c Soft bread crumbs 2 ts Salt 2 c Chicken broth 1 c ...

2 c QUICK MIX 1/2 c MILK OR WATER _______ ea FILLINGS: SEE BELOW PREHEAT 1" OF OIL TO 350 IN ELECTRIC SKILLET. ...

For the batter-------------- 10 Egg yolks 1 1/2 c Sugar 1 1/4 c Melted butter; still warm 2 c Pecans; ground 2 c Raw ...

2 c Sugar 1 c Water 4 sl Lemon 1 1/2 pt Ground cherries "Surprisingly little known nowadays, ground-cherries used to be ...

1 c Catsup 1/2 c Vinegar 1/4 c Worcestershire sauce 2 c Water 1 ea Onions, chopped 1/2 c Brown sugar 1 ts ...