------------------------VINAIGRETTE----------------------------- 1/2 c Vinegar 1/2 c Olive or vegetable oil 2 tb Chopped fresh ...

1/2 11 oz. pkg. pie crust mix 2 tb Whiskey 1 c Golden raisins 1 ts Distilled white vinegar 1 c ...

1 lb Of lean ground beef, or 1/4 ts Freshly ground pepper -Italian sausage 1 Bay leaf, broken in half ...

1 2/3 c Vanilla buttercream Frosting Red food coloring 1 1/3 c Flaked coconut 8 Inch cooled square cake ...

1 1/2 lb Boneless tender beef -- (1 inch thick) 2 lg Bell peppers -- (red, yellow or green) 2/3 c Teriyaki ...

4 Trout, pan dressed 2 ts Olive oil 4 md Garlic cloves; pressed 4 Sprigs fresh rosemary 1 Lemon; quartered ...

1 ea MEDIUM ONION, SLICE THINLY 1 tb VEGETABLE OIL 1 1/2 lb ZUCCHINI, THINLY SLICED 14 1/2 oz WHOLE TOMATOES, CUTUP, DRAIN 2 ...

1 sm Jicama 6 Seedless grapes -- or lime Wedges 6 Maraschino cherries 1/4 c Sugar 1/4 c Lime juice ...

Fruit Mixture (To be made 4 days ahead): 1 pound seedless raisins 1 pound sultana raisins 1/2 pound currants 1 cup thinly sliced citron 1 cup ...

Mix together and chill for 2 hours. Knead on a board covered with cinnamon. Roll out 1/4 inch thick and cut into shapes with a cookie cutter or ...