Recipe lousiane


cooking recipe There are 4 recipes in this category
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Laotian catfish soup by: lousiane

1 Large, fresh jalapeno chile 1/2 lb Catfish fillets, chunked -pepper -Juice from one fresh ...

Hawaiian pate by: lousiane

Jim Vorheis 1/2 ts Salt 1 1/2 c Butter 1/8 ts Pepper 1 Onion, chopped ...

Cajun pecans by: lousiane

1 pound pecan halves 4 Tbs butter, melted 1 Tbs chili powder 1 tsp salt 1 tsp dried basil 1 tsp dried oregano 1 tsp dried thyme 1/2 tsp onion ...

Holiday elephant stew by: lousiane

Cut the elephant into bite-size pieces. This should take about 2 months. Cover with brown gravy and cook over kerosene fire about 4 weeks at 465 ...





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