2 c Short grain rice;cooked 1/4 ts Cinnamon; 1 c Skim milk; 1/4 ts Nutmeg; Sweetener = 12 tsp ...

1 lb Dried pinto beans 6 c Water 1 sl Ham Center Slices -- Cubed 1 ea Large Onion -- coarsely Chopped 2 ea ...

1/4 lb BUTTER, melted 2 lb CREAM CHEESE, unwrapped and 1 c NILLA WAFERS, finely crushed -warmed in 1 c ...

2 cn 14.5 oz. Old El Paso Tamales 1 cn Vienna Sausages cut in 1/3ds 1 cn 10.5 oz cond.Cr.of Chic.Soup 1 ea 20 oz. drained yellow ...

4 c Of chicken stock 2/3 c White wine or 1/4 cup (50 -ml) cider of 150 ml of rice -vinegar 2 Lemon ...

1 ea Lean boneless beef chuck (5 lb) roast 1 tb Cooking oil 1 1/2 ts Rubbed dried sage 1/2 ts Salt substitute 1/4 ...

12 Tortillas Oil for frying Sauce: 2 tb Oil 2 tb Salsa Jalapena or your -favorite chili ...

2 tb Peanut oil 2 Squabs, skinned, boned - and finely chopped 2 Garlic cloves; minced 2 sl Ginger; ...

1 1/2 tb Olive oil 1 Whole chicken breast, halved 1/2 c Finely chopped onion 1 tb Minced garlic 2 tb Minced ...

1.. Mix the cream with lemon juice, fold in the mushrooms, carrot. 2. Season with salt, pepper and nutmeg.3. Pile the mushrooms in the mixture in the ...