Brown sausage, add onions, and cook until tender. Drain sausage. Add remaining ingredients, cook for 1 hour. ...

Combine honey, Worcestershire sauce and whiskey in bowl. Dip tenderloins in sauce; season with salt and pepper. Hot smoke for 4 to 5 minutes using ...

8 ounces prepared hummus 1 1/4 sour cream, divided 1/2 teaspoon cumin 1/4 teaspoon garlic powder 1/4 teaspoon salt 1 teaspoon lemon juice 1 cup ...

1.Mash paneer. 2.Add condensed milk and cook on slow flame, stirring continously. 3.Cook till thick and sides leave. 4.Add essence and remove from ...

1 pk (5.25 oz.) dry au gratin -potatos 1 cn (15.25 oz.) whole kernel -corn--undrained 1 c Picante sauce ...

--------------------FROM JONI'S KITCHEN------------------------- 1/2 c Green Bell Pepper;chopped 1/2 c Onion; chopped 2 tb Cooking ...

1 1/4 c Blanched whole almonds -(about 7 ounces) 1 1/2 c Powdered sugar 3 1/2 tb Unsweetened cocoa powder 2 1/2 ts Ground ...

4 Red snapper fillets; 4oz ea 2 ts Chinese hot bean paste * 1/4 c + 1 Tbsp parsley; chopped 1 tb Chives; chopped ...

1/2 c Chopped onion 1/2 c Chopped green pepper 1/4 ts Garlic powder 1 ts Vegetable oil 2 c Skin, cooked diced chicken ...

4 Medium heads garlic 2 ts Olive oil 1/2 ts Kosher salt Ground pepper to taste 1. Smash heads of garlic lights ...