Recipe marie joelle

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Lahma bisalsat tamatim (baked lamb shanks with tomato sau by: marie-joelle

1 tb Olive oil Black pepper; freshly ground 4 Lamb shanks, meaty; each 1 pn Cayenne pepper ...

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Best beef pastrami by: marie-joelle

6 lb Beef brisket 1/2 c Salt 1 ts Saltpeter 4 tb Black pepper; freshly ground 2 tb Brown sugar; firmly packed 3 ...

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