4 ea cornish hens 1 ts rosemary 1/2 c butter 2 ea cloves garlic, pressed 2 tb lemon ...

2 tb Olive oil 1 Green pepper 4 Chicken breast halves 1 Onion 2 Italian turkey ...

----------------SOURCE: THE NATIONAL CULINAR--------------------- The use of salt has been pervasive throughout the history of culinary arts. ...

1/2 c Dark corn syrup 3 Eggs 1/2 c Butter or margarine 1 ts Vanilla 1 c Semi sweet chocolate ...

500 g Pork (spare rib or loin) 2 tb Rye crumbs 50 g Bacon, streaky - or oats 2 Onions ...

6 Boneless porkchops, browned 8 oz Can tomato sauce 1/4 c Brown sugar 1/4 c Syrup from drained Peaches ...

8 Chicken parts* 1/4 ts Cayenne pepper 1 c Low-fat yogurt; plain 1 ts Anises; don't use 2 tb Lime ...

1 Whole graham cracker pie Crust, 9 inch 4 Whole egg yolks 1/2 c Key Lime juice 14 oz Eagle Brand Condensed ...

x Frozen mixed vegetables x Sweet potato x Bottled fatfree dressing x Cooked pasta I went home from work ...

16 oz Fat-free refried beans -- Canned 1/3 c Salsa -- or water 4 9 inch flour tortillas 1 md Chopped tomato ...