Recipe yves emmanuel

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Deluxe bagna caudi (on ziti with carrots) by: yves-emmanuel

1/4 c Butter 1/4 c Olive oil 15 Cloves garlic, chopped fine 4 oz Anchovies, chopped 1 qt Heavy cream 1 ts ...

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Double chocolate pudding pie by: yves-emmanuel

1 1/2 c Cold skim milk, divided 1 pk Jell-O Devil's food flavor Fat free instant pudding Pie filling (4-serving ...

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Psari vrasto me patates (boiled fish w/potatoes) by: yves-emmanuel

3 lb Fish (fatty) 1 c Oil 1 1/2 lb Small, round potatoes Water as needed 3 ea Onions, sliced ...

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