Sift the flour, baking powder and salt together and reserve 1/4 c of the flour mixture. Cream together the butter and sugar until light and fluffy, ...

Directions PREHEAT oven to 350° F. Grease 9 x 5-inch loaf pan. COMBINE flour, baking powder, salt and mace in medium bowl. Beat sugar, butter and ...

Sift the flour with 1/2 cup corn meal, baking powder and salt. Using pastry blender or two knives, cut in butter or margarine. Quickly add the ...

Using your fingertips, rub butter lightly into the flour in a large bowl. When the texture resembles fine breadcrumbs, mix in the brown sugar. Top ...

Slice each banana lengthwise. Sift flours and add to water. Stir until consistency of cream. Add salt. Heat oil and, when smoking, dip each piece of ...

a) Gather ingredients b) Start making sugar syrup (need a heavy sauce pan or other non-stick utensil) - put all ingredients except rose water ...

Heat the oil and cook the semolina in the oil until golden. Place the almonds to brown with the semolina. In the meantime, warm the water, but do not ...

This is a perfect Summer dessert - easy to make, full of flavour and just perfect with cream or ice-cream. In a small saucepan simmer water, honey, ...

Put a scoop of ice cream in the middle of the ...

STEP ONE: Mix the cornmeal with enough of the cold milk to pour easily. Stir until smooth. Add slowly 2 cups scalded milk and cook in the top of a ...