------------------------------PHILLY.INQUIRER------------------------------ 8 oz PORK; lean, boneless or - GROUND TURKEY 1 c ...

1/2 c Red lentils 250 g Wholemeal spaghetti 7 1/2 g Butter 1/2 ts Ground nutmeg 1/2 Onion 3 Spinach leaves 1/2 tb ...

1 1/4 c Brown lentils 3 3/4 c Water 1 ts Turmeric 1 Garlic clove, crushed 2 tb Ghee 1 lg Onion, chopped 1 ts ...

1/2 c Red lentils 1/2 ts Olive oil 1/2 l Onion 1/8 c Chopped basil 2 sm Tomatoes 30 g Romano cheese 1/2 c Ground ...

2 Shallots; chopped Butter 12 oz Whole green lentils (Le Puy) Handful of chopped lovage 1 Sprig of thyme ...

1 c Uncooked lentils 1/2 ts Salt 2 1/4 c Water 1 tb Olive oil 6 ea Green onions, sliced 1 sm Garlic clove, minced 1 1/2 ...

Pastry for 2 crust pie 2 tb Oil 1 lg Onion, chopped 2 ea Garlic cloves, chopped 1 md Potato, diced 1 md Carrot, ...

1 c Lentils 1 tb Olive oil 2 ea Garlic cloves, minced 1/2 lb Spinach leaves, washed, -- stemmed chopped 14 oz Can ...

1 1/2 c Pink lentils 1 tb Finely chopped ginger 1/2 ts Turmeric 1 tb Lemon juice 1 c Boiling water 2 ts Salt 5 tb ...

4 oz Roasted Buckwheat 1 Carrot 1 Onion 1 ts Oil 6 oz Red Lentils 1 pt Veg stock Dried herbs ...