... on both sides. Remove and place in a 13" by 9" by 2" baking dish. Repeat procedure with remaining quail. Drain pan drippings, reserving ...

1 ea 1-pound duck 1 vegetable oil 1/2 lb fresh mushrooms; cut in half 3 tb all-purpose flour 3 c water 1/4 ts dried ...

5 lb to 7 pound venison roast 1/4 c salt (yep, 1/4 cup) 1 ts seasoned salt 1 ts garlic powder 1 ts pepper 1 ts soy ...

1 *ingredients* 1 water pan seasonings: 1 c white wine - dry 1 onion - medium, whole 1 bell pepper - halved and, ...

...ts and lightly flour. Brown in skillet with butter. Arrange in glass baking dish and add pan drippings on top. Place sliced mushrooms and ...

4 ea 1 pound wild ducks; dressed 4 c soft breadcrumbs 1 c onion; finely chopped 1 c celery; finely chopped 1 c seedless ...

2 ea (5 to 5-1/2 pound) ducklings - dresse; d 2 md onions; quartered 2 md apples; quartered 1 ts salt 1/4 ts pepper ...

...ken mix ; remove plastic wrap place deer seam side down on a greased baking sheet. Bake at 350 until meat thermometer get to 150 checking t...

2 beaver tails 1/2 c vinegar 1 tb salt 2 ts soda 1/4 c flour 1/2 ts salt 1/4 ts pepper 1/4 c butter 1/4 c ...

1 information From "Northern Cookbook" edited by Eleanor Ellis, Indian Affairs and Northern Development, Ottawa 1973. The industrious beaver is ...