...f the hamburger bun, face down in the pan. Set aside. 3. Separate the beef into two even portions, and form each half into a thin patty slig...
...Dip beef in flour and coat on all sides. Brown in oil, in batches and remove to heat proof pot or casserole. Saute onions and garlic in same...
Heat oil in large saucepan or skillet. Saute onions in oil. Add carrots and celery and cook for a few minutes. CUt steak into 1/4 to 1/2 inch cubes ...
Cut the meat into good size chunks. Peel the vegetables and slice thickly. Chop the parsley. Choose a pot with a well-fitting lid and put in the ...
Shred some of the lamb fat and render it down in a heavy casserole. Peel onions and potatoes, scrape carrots. Cut the meat into 8 pieces; only the ...
...Cut the beef into strips and steep till flavored, stir-fry in 6 fold hot oil until off raw. Cut the bamboo shoots and 2 kinds of mushrooms ...
Combine liquids and sugar and bring to a boil. Lower heat and simmer five to ten minutes. Pour the sauce over the chicken in a baking dish and bake ...
Mix all ingredients except chicken to make marinade. Marinate chicken breasts at least 4 hours. Bake chicken 45 minutes at 350 degrees Mix pan ...
...n saute onions and mushrooms in vegetable oil until soft. Add ground beef; saute mixture 3 to 4 minutes. Stir in broth; bring to a simmer. ...
...at in unbeaten egg and minced onion.Add salt,pepper,nutmeg and ground beef;mix thoroughly. Divide meat mixture into 50 to 60 even portions.S...
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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