chicken breast


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Island franks by: roseda

Heat hot dogs in an iron skillet, using a small amount of melted butter. Prepare sauce by combining pineapple with mustard. Place each hot dog on a ...

Bake roast the day before serving. Place rump roast in roaster or Dutch oven half filled with water; add salt, black pepper and onions. Bake, ...

Italian grilled cheese by: abdoulaziz

Cut a 3-inch pocket in each slice of bread; place a slice of cheese in each pocket. In a bowl, beat eggs, milk, Italian seasoning and garlic salt; ...

Put sausages with 1 cup of water in a frying pan over medium heat. Turn as they brown and water evaporates. Add onions and peppers. Stir, cover and ...

Cut sausage into six-inch links. Grill approximately 20 minutes on each side until golden brown. Set sausage aside. Cut onions and peppers into ...



...and Tabasco sauce. Heat one minute on HIGH; stir well. Grill or broil chicken breasts 5 to 6 minutes per side, basting often with jelly and ...

Cut baguette in half horizontally. In a bowl, mix shredded cheese, chiles, onion, sour cream, garlic and paprika. Spread mixture evenly over cut ...

...Add cream, Parmesan cheese and lemon juice to cream of chicken soup and heat (do not boil). Wrap mushrooms in foil and heat in 350 degree F ...

...le (one piece may have to be cut to fit in ends of dish.) Heap turkey breast slices on toast (be sure to use "real" turkey rather than rolle...

Preheat oven to 300 degrees F. Melt butter in skillet. Stir in flour. Gradually add milk and bouillon; cook until thickened. Add cheese. Stir until ...



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