8 oz Boneless chicken breasts Lettuce 1/4 c Lime juice Green onions 2 tb Water ...

4 lb To 5 lb fresh ham or pork 2 tb Coarse salt - loin 4 qt Water 1 Or 2 cloves garlic, ...

1 cn Cream of chicken soup 1 Chicken, boiled 1 cn Cream of mushroom soup 12 Tortillas, or 1/2 cn Rotel ...

... chilis and onions over night. Brown the meat in a skillet. In large pot throw in the tomatoes and crushed chillis, onions, meat, paste, ...

1/4 lb Tomatillos,quartered Chicken stock ,if needed 1/2 c Water 2 Whole chicken breasts ...

...low, cover tightly and steam for 1 hour. Remove from pot. (It will expand during cooking and shrink on cooling.) Let cool 1 hour. Remove...

1/2 lb (1 heaped cup) lentils, 1 Garlic clove, peeled and -brown if available -roughly chopped 1/2 ...

Jim Vorheis 1/4 lb Tomatoes, broiled 1/2 lb (1 heaped cup) lentils, 1 Garlic clove, peeled and ...

12 Corn Tortillas 1/2 ts Salt 1 Medium onion, chopped 2 1/2 c Defatted, chicken stock 1 Clove ...

2 lg Egg Yolks 1/2 c Butter, NOT Margarine 1 tb Lime Juice 1/2 ts Lime Peel, Grated Stir ...