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Real almond crunch by: mathurina

Preheat oven to 375 degrees F (190 degrees C). Arrange almonds in a single layer on a baking sheet. Toast in the preheated oven until lightly ...

Christmas crunch by: sathya

Grease one 10x15 inch baking pan. In a large saucepan over medium heat, combine the sugar, corn syrup and water; bring to a boil, stirring ...

Crunchy munchies by: chocri

In a large saucepan, bring the corn syrup to a boil over medium heat. using a candy thermometer, cook the syrup to the soft crack stage (270 degrees ...

Hard rock candy by: foade

...49 to 154 degrees C). Remove from heat. Stir in the cinnamon oil and food coloring. Pour onto the prepared foil, and allow to cool and hard...

Butter a baking sheet, and set aside. Melt margarine in 2 quart saucepan. Add sugar, and stir over medium heat until sugar dissolves. Stir in water ...



Mock peanut brittle by: menelik

Grease one 9x13 inch baking pan. Combine the corn syrup with the sugar and cook, stirring constantly over medium high heat. Once sugar has ...

...ff with a damp brush. Remove from heat, add oil flavoring and enough food coloring to color; stir only to mix. Pour into 2 well buttered 9 ...

Line a large jellyroll pan with heavy-duty foil. Place white chocolate in a microwave-safe bowl. Heat in microwave on medium setting for 5 to 6 ...

Butter one 9x13 inch dish. Place 1 1/2 cups vanilla wafer crumbs in bottom of dish. Mix together the whipped topping, marshmallows, pecans and ...

...ove from heat. When bubbling has ceased, stir in the flavoring and a food coloring. Spread into the prepared pan so that the candy is no mo...



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