1 1/2 c SIFTED POWDERED SUGAR 1 c CHOPPED PECANS 1/3 c BUTTER 1 ea BAKED PIE SHELL, 9" 1/2 c ...
4 ea Fresh artichoke hearts 1 ea Small garlic clove 1 tb Wine vinegar 2 ts Salt 2 cn Artichoke ...
...ed. Remove from heat. Let cool about 30 minutes, then pour into a food processor or blender and process until pecans and bacon are fi...
4 lb Pork ribs, cut in pieces 1/3 c Worcestershire sauce 1 ea Lemon 1 ts Chili powder 1 ea ...
...fraid to substitute trout, perch, shrimp, or any firm-fleshed seafood or fish for the char. Melt butter in a cast-iron or heavy-bottomed f...
6 ea 8-10oz redfish fillets 1 ts Garlic powder 3/4 lb Unsalted butter, melted 1 ts Ground cayenne pepper 1 tb ...
4 lb Prime rib roast (10-1/2 lbs) 1 tb Plus 1 tsp, salt 1/4 c Black pepper 1 tb Plus 2 tsp, white pepper 1/4 ...
...s. 3. Blend the sour cream, 1/2 cup sugar, eggs, and vanilla in a food blender for 1 minute. Add the cream cheese. Blend until sm...
6 qt Hot water 3 1/4 c RICH chicken stock (see note 1/4 c Vegetable oil 2 tb Worcestershire ...
2 c Flour 1 ts Baking powder 2 c Oatmeal 1/2 ts Baking soda 1 c Brown sugar ...
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Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

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