Mix dry ingredients, add applesauce a little at a time to thick consistency. Roll 1/4 inch thick and cut into different shapes (use cookie cutters). ...
Fun for the kids to help make and smell good when hung on Christmas tree or wreaths, etc. Mix applesauce, cinnamon and cloves. Stir until well ...
Mix dry ingredients. Stir in applesauce. Mixture will be stiff. Roll out, like dough, to 1/4 inch thick. Cut out with cookie cutters and place on ...
Blend tempera with liquid starch and finger paint on the waxed ...
Blend with hand mixer until thick. Spoon into cup and add food coloring. Finger paint on waxed ...
Mix yeast and hot water. Add sugar, flour and beat well. Cover and let sit until morning, then add the egg, oil, sugar, soda and salt. If needed, ...
Mix spices and gradually add applesauce. Dough is stiff; may not need all of sauce. Dust counter with cinnamon. Roll and pat out dough 1/4-inch ...
Mix dry ingredients. Add applesauce a little bit at a time, until it looks like playdough. Add 1 or 2 tablespoons of applesauce if too dry. Mixture ...
Mix dry together. Add oil and water. Keeps 3 weeks in covered containers. Smells like flavor of ...
Combine, shake, let settle 4 hours. Store covered in refrigerator to extend suds shelf life. Allow to warm before using. For use with purchased ...
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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