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Recipe by: fiodor
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1 pkg. yeast
3 c. hot water
1 egg
2 tbsp. oil
1 tsp. sugar
1 tsp. soda
1/2 tsp. salt
Mix yeast and hot water. Add sugar, flour and beat well. Cover and let sit until morning, then add the egg, oil, sugar, soda and salt. If needed, thin with milk. Drop by tablespoon onto hot (380 degree) skillet coated with Pam. Cook until moist bubbles pop, then flip. Serve golden brown and hot.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

English celebrity chef also known as The Naked Chef. BBC food television shows.

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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